The following is a list of individually portioned

entrées, soups, desserts and breakfast options:


PRICING (delivery included):

Entrées: $6.25 each
Soups: $1.60 each
Desserts: $1.60 each
Breakfast: $1.60 each (includes 1 juice & 1 cereal/muffin)

Note: Dietary needs can be met with available gluten-free, low sodium, and vegetarian meals.  Please indicate any dietary needs at the time of placing your order.  If you require assistance with meal selections, please inquire when ordering.



Beef Stew
Beef stew with diced squash and mashed potatoes.

Beef Stroganoff
Pieces of sautéed beef served over noodles with peas and red peppers.

Chopped Swiss Steak
Simmered in a tomato/vegetable medley, with mashed potatoes and squash.

Liver and Onions
Tender beef liver topped with sauteed onions and bacon, served with mashed potatoes and a vegetable medley.

Macaroni Meat Casserole
Ground beef in a tomato sauce, topped with macaroni and cheese and served with a mix of green beans, yellow beans and baby carrots.

Meat Lasagna
Served with a mix of orange yellow carrots and green beans.

Meatballs in Gravy
Served with mashed potatoes and carrots.

Meatballs & Peppers
Served in herb gravy with mashed potatoes and carrots.

Meatloaf in Mushroom Gravy
Served in mushroom wine sauce, with mashed potatoes, green and yellow beans and baby carrots.

Salisbury Steak
Beef patty in mushroom gravy with home fried potatoes, green beans, carrots, peas and pearl onions.

Shepherds Pie
Served with peas and diced carrots.

Sliced Beef with Mushroom Gravy
Served with mashed potatoes and mixed vegetables.

Sliced Beef with Onion Gravy
Served with mashed potatoes and peas and carrots.

Spaghetti Bolognese
Served with carrot sticks.

Steak and Mushroom Pie
Served with yellow beans, baby carrots, peas and pearl onions.

Steak and Potato Stew

Traditional Pot Roast
Served with country-style potatoes, carrots and green and yellow beans.

Veal Parmigiana
Breaded Veal Cutlet topped with tomato sauce and cheese, served with peas, carrots and mashed potatoes.



Breaded Chicken Breast
Breaded chicken breast with Caesar sauce on rice with green and yellow beans and carrots.

Breaded Chicken Fingers
With French fries, peas and carrots.

Chicken à la King
Tender pieces of boneless chicken in a cream sauce, with sliced carrots and mashed potatoes.

Chicken Breast with Cheddar and Bacon Sauce
Served with rosemary potatoes and mixed vegetables.

Chicken Breast with White Cheddar Broccoli Sauce
Tender piece of chicken breast in a cheese and broccoli sauce, served with savoury potatoes, and a medley of carrots, beans, peas and pearl onions.

Chicken Cacciatore
Chicken and vegetables, chunky tomato sauce, mashed potatoes, zucchini and carrots.

Chicken Curry

Chicken Florentine Penne

Chicken Pot Pie
Chunky pieces of chicken and vegetables in a creamy sauce, covered with a pastry and served with green beans and carrots.

Chicken Stew
With mashed turnips and garlic-buttered spinach.

Chicken with Honey BBQ Sauce
Served with vegetable rice pilaf and mixed vegetables.

Coconut Lime Chicken

Country Chicken
Served with mashed potatoes, stuffing, carrots and gravy.

Creamy Ranch Chicken
Served with diced potatoes and green beans.

General Tso Chicken
Sweet sour boneless chicken with vegetable fried rice and green beans.

Herbed Chicken with Mushroom Gravy
Served with sweet potatoes and French style green beans.

Lemon Chicken
Chicken breast in lemon sauce with white rice, sugar snap peas and mushrooms.

Roast Chicken
Roast chicken thigh on the bone, served with a dipping sauce, fries and a mix of carrots, corn, green beans and peas.

Sweet and Sour Chicken
Diced chicken breast in a delicate sweet and sour sauce served with white rice.

Turkey Chili
Hearty Turkey Chili served with white rice and a medley of corn, green and red peppers.

Turkey with Stuffing
Sliced turkey with apple bread stuffing, peas and mashed potatoes.



Baked Ham
In a pineapple sauce with cheese-topped mashed potatoes and carrot sticks.

Bangers and Mash
Pork sausages and mashed potatoes with gravy on top, served with peas.

BBQ Rib Style Pork Cutlet
BBQ rib-style pork cutlet served with squash and home fries.

Ham & Broccoli Casserole
Served with red skinned potatoes and carrots.

Pork with Stuffing
Served with Mashed Potatoes and Carrots.

Seasoned Pork Loin
With succotash and scalloped potatoes.

Tourtiere Meat Pie
Ground pork and beef topped with pastry, served with peas and corn.



Asian Glazed Salmon
On a bed of shredded Napa cabbage and served with white rice.

Creamed Salmon Supreme
With corn, peas and carrots in a cream sauce is served with mashed potatoes and carrots.

Fish and Chips
Batter fried white fish with french fries and mixed vegetables.

Fish Cakes
Fish cakes with tartar sauce, served with french fries, peas and red peper.

Fish Florentine
Mild fish with cheddar cheese sauce, whole dill potatoes, spinach and carrots.

Lemon Herb Fish
Mild fish fillets coated in herb crumb topping, served with home fried potatoes and corn.

Salmon in Lemon Sauce
Salmon fillet with creamy lemon sauce served on rice with peas, carrots and turnip.



Broccoli, Mushroom & Rice Casserole
Served with string beans and carrots.

Chana Masala
A mild chickpea curry served with seasoned rice.

Cheese Omelet
Served with home fried potatoes and stewed tomatoes.

Macaroni and Cheese
Macaroni in a genuine 3-cheese sauce, with stewed tomatoes and mixed vegetables.

Vegetable Lasagna
Pasta layered with spinach, zucchini, tomato and 3 cheeses, with a medley of vegetables.

Vegetable & Lentil Pot Pie
With diced squash and French style green beans.

Vegetarian Chili
Served with rice and corn with peppers.

Vegetarian Dhal
A lentil based mild curry dish served with Basmati rice, carrots and zucchini.

Vegetarian Pasta Primavera
Served with orange and yellow carrots and green beans.

Vegetarian Spaghetti with Tomato Sauce

Vegetarian Stew
Served with mashed potatoes and diced squash.


(Suitable for Lactose Free, Gluten Free & Renal Diets)

Special Diet Apple Pork
Tender strips of pork cooked in apple juice served with rice, green beans and squash.

Special Diet Beef and Vegetable Casserole
Beef and vegetable stew served with rice and peas.

Special Diet Chicken with Gravy
Boneless chicken thigh simmered in a mild creamy wine sauce, served with rice pilaf and green beans.

Special Diet Hawaiian Chicken
Diced chicken braised in sweet and sour sauce served with rice and julienne carrots.

Special Diet Herbed Fish
Mild white fish fillets served with rice and peas.

Special Diet Pot Roast
Flavourful and tender beef served with rice and peas.

Special Diet Turkey with Gravy
Sliced turkey served with rice, green beans and squash.



Apple Braised Pork
Beef Dinner
Chicken a la King
Turkey Dinner
Pesto Chicken
Pasta Primavera
Beef Stew
Honey Dijon Pork
Vegetarian Stew
Sweet and Sour Chicken



Chicken a la King
Apple Braised Pork
Macaroni & Cheese
Shepherd's Pie
Turkey Dinner
Beef & Vegetable Casserole
Pot Roast Beef
Sweet & Sour Chicken
Lemon Herb Fish
Chicken Cacciatore
Spaghetti Bolgonese
Turkey Casserole
Creamed Salmon



Beef Barley
Cream of Cauliflower
Rice & Turkey
Cream of Tomato
Beef & Vegetable
Cream of Mushroom
Split Pea & Ham
Cream of Potato & Leek
Chicken & Vegetable
Tomato Lentil
Chicken Noodle
Country Vegetable

*380mg of sodium or less per serving.



Chicken Noodle
Tomato Beef



Apple Crisp
Banana Cake
Blueberry Cake
Butter Tart
Carrot Cake
Cherry Cheesecake
Cherry Cobbler
Cherry Streusel
Chocolate Brownie
Chocolate Fudge Cake
Chocolate Mousse
Fruit Cocktail
Lemon Layer Cake
Lemon Tart
Orange Layer Cake
Peach Cobbler
Pecan Tart
Raspberry Tart
Rice Pudding
Sticky Toffee Pudding
Strawberry Mousse
Strawberry Shortcake
Tangarine Mousse


(Must include 1 juice + 1 cereal OR muffin.)

Apple Juice
Orange Juice
Carrot Muffin
Raisin Bran Muffin
Cream of Wheat Cereal
Oatmeal Cereal